Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2           cups  mayonnaise
  1           teaspoon  dry mustard
  1         tablespoon  onion -- minced
  1              pound  chicken breasts skinless boneless -- poached and cut
                        - crosswise into 1/2inch strp
     1/2           cup  seasoned bread crumbs
     1/4           cup  sesame seeds
  2        tablespoons  honey
  1         tablespoon  dijon mustard

Preparation:

1. Preheat oven to 425F. In a mdeium-size bowl, combine 1/2 cup of the mayonnaise, dry mustard, and onion; mix to blend will. Add chicken and toss to coat. 2. In a shallow bowl, toss bread crumbs and sesame seeds to mix. Roll chicken cubes in bread crumbs to coat. Place ina single layer on a baking sheet and bake for 10 minutes, until lightly borwned and crisped. 3. Meanwhile, blend remaining 1 cup mayonnaise with honey and Dijon mustard. Serve as a dipping sauce with chicken

Nutritional Information:

245 Calories (kcal); 25g Total Fat; (86% calories from fat); 2g Protein; 7g Carbohydrate; 10mg Cholesterol; 305mg Sodium