Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      packages      cream cheese
     3/4  cup           parmesan cheese
   1      cup           mozzarella cheese -- shredded
   4      tablespoons   mayonnaise
     1/4  cup           skim milk
   3      packages      frozen spinach -- chopped, thawed, dry
   1      can           artichoke hearts, plain -- cut in 1" pieces

Preparation:

Preheat oven to 350 degrees farenheit. Place first 5 ingredients in a microwave- and oven-proof dish with lid (such as a corningware). Heat in microwave for one minute increments until all ingredients are easily incorporated. Once this is done, mix the spinach and artichoke heart pieces into the cheese mixture. Bake 50 minutes covered, then 10 minutes uncovered. Best served with a good, mild sourdough.