Hot Ruben Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  mayo
  1              small  onion finely chopped
  2               cups  shredded swiss cheese
  2        tablespoons  prepared horseradish
  10            ounces  dried corned beef finely chopped
  1                can  bavarian sauerkraut drained well -- (16 ounce)
 

Preparation:

Mix all ingredients in a 1 1/2quart casserole dish. Bake at 350 degree oven for 30 minutes. Serve with rye bagle chips or pary rye bread. Put all the ingredients in a crockette crockpot cook about 3 hours. It was good and stayed hot all evening too...I got this recipe from a Sandy Ulmer off another list a bit back...but this is really good too. Just put some corned beef slices on bread and then put this...yummy sandwhiches. A bit messy but down right good.

 

Nutritional Information:

867 Calories (kcal); 62g Total Fat; (64% calories from fat); 65g Protein; 11g Carbohydrate; 208mg Cholesterol; 684mg Sodium