Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1         cup           sharp cheddar cheese
12        ounces        noodles
1         pound         ground beef
1/2       pound         sausage
2         large         chopped green bell pepper
2         large         onions
16.5      oz. can       cream corn
1         small can     tomato paste
1         tablespoon    worcestershire sauce
1         can           ripe olives
1         can           mushrooms
3         cloves        garlic
1         teaspoon      pepper
1         teaspoon      salt

Preparation:

Brown meats and set aside. Brown onions and peppers; drain and mix with meat, along with corn, tomato paste, olives and juice, salt, garlic, pepper and worcestershire sauce. Cook noodles; drain and add to mixture. Place in 9x 13 " pan. Top with cheese. Bake at 350~F. for 1 hour.