Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         crabmeat
   8      ounces        cream cheese -- softened
   1      medium        onion -- finely diced
   2      teaspoons     horseradish
   1      tablespoon    milk
   2      tablespoons   worcestershire sauce -- (opt.)
                        salt and pepper
                        almonds -- sliced

Preparation:

Mix all ingredients except Almonds with fork. Place in uncovered casserole dish and bake at 350=F8F until bubbly, 20 to 30 minutes. Sliced Almonds may be sprinkled on top before baking. Serve with crackers.