Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup extra virgin olive oil
1 tablespoon balsamic vinegar
1 large clov garlic -- cut in thin slices
1/4 teaspoon coarse salt
1/4 teaspoon fresh ground pepper
1/2 teaspoon chopped fresh rosemary
parmesan cheese -- coarse grated
Preparation:
In a lidded jar, combine all ingredients except Parmesan. Shake well. When ready to serve, shake again and pout onto saucers. Sprinkle with Parmesan. Use as a dip for crusty bread.
Nutritional Information:
959 Calories (kcal); 108g Total Fat; (99% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 471mg Sodium