Garlic-Basil Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  20                    fresh basil leaves
  1                     egg yolk
     1/2           cup  olive oil
  2          teaspoons  garlic
  1                cup  fresh lemon juice
     1/2      teaspoon  sea salt
     1/2           cup  plain yogurt
 

Preparation:

combine ingredients in a food processor or blender process until smooth and well blended cover and chill for 2-24 hours serve slightly chilled, with crudities or savory crackers

 

Nutritional Information:

290 Calories (kcal); 29g Total Fat; (87% calories from fat); 2g Protein; 7g Carbohydrate; 57mg Cholesterol; 252mg Sodium