Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  velveeta
     1/4           cup  garlic chili pepper sauce
  1                     tomato
  1                     green bell pepper
  1                     red bell pepper
     1/4           cup  fresh parsley
  2                     scallion

Preparation:

1. cut cheese into small chunks. 2. in a microwave dish, combine the cheese, garlic chili pepper sauce, tomato, green bell pepper, red bell pepper, parsley and scallions. 3. heat on high for 2-3 minutes in microwave. 4. remove and stir to incorporate all ingredients. 5. return to microwave and heat until bubbly, approximately 4 minutes. 6. serve hot with tortilla chips or corn chips.

Nutritional Information:

594 Calories (kcal); 43g Total Fat; (60% calories from fat); 37g Protein; 27g Carbohydrate; 142mg Cholesterol; 2916mg Sodium