Fluffy Fruit Dip With Almond Chips
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1-1/2 cups
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4           cup  low-fat sour cream
     1/4           cup  peach preserves
  7             ounces  marshmallow creme -- (1 jar)
     1/4           cup  almond brickle chips
                        (such as bits 'o brickle)
  4              dozen  whole strawberries with green caps
 

Preparation:

Combine sour cream, preserves, and marshmallow creme in a bowl, stirring with a wire whisk until blended. Cover and chill for at least 2 hours or up to 2 days. Stir in brickle chips just before serving. Serving Ideas : Serve with strawberries.

 

Nutritional Information:

11 Calories (kcal); trace Total Fat; (9% calories from fat); trace Protein; 2g Carbohydrate; 1mg Cholesterol; 4mg Sodium