Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  sour cream
  1           teaspoon  chives
  1           teaspoon  vinegar
     1/2      teaspoon  onion
  1           teaspoon  fresh dill weed
     1/4      teaspoon  kosher salt

Preparation:

combine sour cream, chives, vinegar, onions, and dill in a food processor process until smooth and well blended season to taste with salt serve slightly chilled

Nutritional Information:

124 Calories (kcal); 12g Total Fat; (86% calories from fat); 2g Protein; 3g Carbohydrate; 26mg Cholesterol; 148mg Sodium