Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           american cheese -- grated
   1      medium        tomato -- chopped
     1/2  cup           cheddar cheese -- grated
                        green chile* -- chopped
     1/8  teaspoon      garlic powder
     1/4  cup           cream -- approximately

Preparation:

1. In medium-weight pan melt cheese on low heat. Add cream and stir constantly to prevent scorching. 2. Stir in tomato, chile, and garlic powder. Add more cream if needed to reach dipping consistency. 3. Serve warm with tostados** Warming Time: Approximately 10-15 minutes.