Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      8 oz          cream cheese -- softened
     1/2  cup           apple butter
     1/4  cup           brown sugar
     1/2  teaspoon      vanilla
     1/2  cup           peanuts -- chopped
                        apples

Preparation:

Place all ingredients except peanuts in Batter Bowl. Mix until smooth using Bamboo Spoon. Stir in chopped peanuts. Chill. Just before serving, slice apples using the Apple Peeler/Corer/Slicer. Arrange apples around dip and serve. Variation: Substitute 1 can (8 ounces) crushed pineapple, drained for the apple butter.