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Recipes and food facts to make you a better cook.

We're dedicated to bringing you the best recipes, cooking, restaurant and dining information on the Internet. Our service will educate, inform and make you hungry! Our mission is to present all aspects of dining at restaurants in your area, or wherever your destination may be. Our search tools and Cuisine and Food glossaries, allow you to make more informed decisions in your dining experience.

Cuisines from around the World

Cuisine of the day

Jewish

The Jewish cuisine reflects the joy of life of a whole happy people, the folklore mixed with local colors. This type of cuisine keeps an original seal; it became what we could call the heritage. Food plays a daily significant role in the Jewish life. It is necessary to draw from it a constant pleasure at all times during a meal.

It is a cuisine mainly Mediterranean style dishes. The dishes a

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Cuisine of the day

Hot Dog

Sausage is one of the oldest forms of processed food, having been mentioned in Homer's Odyssey as far back as the 9th Century B.C.

Frankfurt-am-Main, Germany, is traditionally credited with originating the frankfurter. However, this claim is disputed by those who assert that the popular sausage - known as a dachshund or little-dog sausage - was created in the late 1600's by Johann Georghehner

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Cuisine of the day

Soul

Soul food describes food traditionally eaten by African Americans of the Southern United States, and includes chitterlings, ham hocks, and collard greens.

Soul food restaurants are mostly located in the South, but can also be found in major northern cities such as Chicago. With the exception of chitterlings, which are characteristic of African American cookery, soul food could apply to white

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