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Recipes and food facts to make you a better cook.

We're dedicated to bringing you the best recipes, cooking, restaurant and dining information on the Internet. Our service will educate, inform and make you hungry! Our mission is to present all aspects of dining at restaurants in your area, or wherever your destination may be. Our search tools and Cuisine and Food glossaries, allow you to make more informed decisions in your dining experience.

Cuisines from around the World

Cuisine of the day

Filipino

Philippine cooking is the familiar blended with the exotic. Filipinos cuisine of the seven thousand island Philippine nation. One can also taste the subtle hints of Indian, Mexican, Arab and American influences. American contribution to Filipino kitchen particularly became heavy following WW II when surplus canned foods became widely available because of the shortages of fresh produce. The Filipin

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Cuisine of the day

French: Regional

French Cuisines: a little history!

Normandy

The birthplace of William the Conqueror is just a quick boat ride across the English Channel from the island he defeated in the 11th century. Nearly 900 years later, the Allied forces came from the opposite direction to snatch France back from the Germans. The Norman shoreline stretches broad and calm for mi

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Cuisine of the day

Spanish

Its history began with Phoenician, Greek, and Carthaginian coastal settlements. Later the Romans, and more importantly the Moors, brought with them elements of their own cooking that lingered and blended with Spain's culinary heritage. Imports from the New World included the tomato, potato, sweet potato, vanilla, chocolate, and many varieties of beans, zucchini, and the pepper tribe. There are oli

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