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Recipes and food facts to make you a better cook.We're dedicated to bringing you the best recipes, cooking, restaurant and dining information on the Internet. Our service will educate, inform and make you hungry! Our mission is to present all aspects of dining at restaurants in your area, or wherever your destination may be. Our search tools and Cuisine and Food glossaries, allow you to make more informed decisions in your dining experience.
Cuisines from around the World
Argentinian
Argentinians eat four meals each day. The diet may differ in different regions. Desayuno (breakfast) is a light meal of rolls and jam with coffee. For almuerzo (lunch), many Argentinians eat meat and vegetables or salads. After work but before dinner, people go to confiterías (cafés) to drink espresso and eat picadas, small dishes of cheese, mussels, salami, anchovies, olives and peanuts. Cena (di
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Sri Lankan
From ancient times other cultures have been in contact with Sri Lanka to obtain the spices that grow there. The best cinnamon, cloves and other spices are indigenous to Sri Lanka. People arrived to trade in spices and also left some of their culinary practices as well. Sri Lankan cooking has evolved by combining culinary practices of many of these cultures. The most noticeable impacts have been th
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Fusion
Fusion cuisine combines elements of various culinary traditions whilst not fitting specifically into any. The term generally refers to the innovations in many contemporary restaurant cuisines since the 1970s.
Success of this type of restaurants depends on diversity of cultures in their clientele. For that reason, they are welcome in places like California.
Source: HungryMonster Write
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