Preparation:
Preparation Instructions
1) In bowl beat cream cheese and mayonnaise together until smooth.
2) Spread evenly in a 12 x 8 inch rectangular or 12 inch round platter.
3) Spread seafood sauce on top, leaving a small border around edge.
4) Sprinkle shrimp, cheeses, tomato and green onion on top.
5) Cover and chill 30 minutes or until ready to serve.
Tip: When ready to serve, sprinkle chopped fresh parsley around edge of
layered dip.
Serving Suggestion: Serve with crackers or Melba toast. |
