Chicken Spread With Variations
Grrrrrgh!
Course : Spreads
From: HungryMonster.com
Serves: 24
 

Ingredients:

2 cups cooked chicken
1/4 cup celery
1/3 cup mayonnaise
1/4 teaspoon salt
1/4 teaspoon white pepper
1/4 cup nuts
1 teaspoon sweet pickle relish
1/2 teaspoon onion
1 large hard boiled egg
1/2 teaspoon dijon mustard
1/4 cup crushed pineapple
1 teaspoon macadamia nuts
1/4 cup water chestnuts
1 teaspoon soy sauce
 

Preparation:

combine ingredients in a food processor process until coarsely chopped and well blended cover and chill for 4-48 hours serve slightly chilled

 

Nutritional Information:

54 Calories (kcal); 4g Total Fat; (65% calories from fat); 4g Protein; 1g Carbohydrate; 11mg Cholesterol; 67mg Sodium