Salsa Fresca Con Chipotle
Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 6 - 8
 

Ingredients:

1/2 medium Red onion, diced
3 Cup Fresh tomatoes, diced
2 Tablespoon Chopped cilantro
4 medium Chipotle peppers,
1 teaspoon Salt
1 teaspoon Sugar
1 medium Juice of one lime
 

Preparation:

Remove seeds and stems from chipotles. Hydrate the dried chipotles by placing them in enough water to cover. Bring them to a boil, turn off the heat and let them sit until they cool. After mincing them finely, add all the ingredients together. Let the salsa sit for at least a half-hour before serving.