Put the warm babas in a dish. Cover with vanilla ice cream. Place jam and rums in a small sauce pan and warm. Ignite, and pour over ice cream.
personal note.
Nutritional Information:
193 Calories (kcal); 10g Total Fat; (47% calories from fat); 3g Protein; 21g Carbohydrate; 39mg Cholesterol; 70mg Sodium
