Aunt Gladys' Ice Cream
Grrrrrgh!
Course : Ice Cream
From: HungryMonster.com
Serves: 1
 

Ingredients:

8 large eggs -- separated
2 cups sugar
1/2 pint whipping cream
1 quart half-and-half
1 tablespoon vanilla
1 can pet milk
 

Preparation:

Separate the eggs. Beat the egg whites until they are thick. In a separate bowl, mix the egg yolks, sugar, whipping cream, half-n-half, vanilla, and Pet milk. Fold all into egg whites and freeze in ice cream freezer like normal.

 

Nutritional Information:

2931 Calories (kcal); 123g Total Fat; (37% calories from fat); 49g Protein; 414g Carbohydrate; 1822mg Cholesterol; 537mg Sodium