Pasta Bow Ties with Spinach and Bacon
Grrrrrgh!
Course : Ravioli
From: HungryMonster.com
Serves: 4 - 6
 

Ingredients:

12 ounces bow tie pasta
2 tablespoons olive oil
2 cloves garlic
10 ounces frozen chopped spinach
1/2 cup dry white wine
1/3 cup grated parmesan cheese
12 ounces center cut bacon
1/2 teaspoon pepper
 

Preparation:

Cook pasta as directed on package.Drain pasta;reserving 1/2 cup cooking water.Heat oil and garlic in large skillet on medium heat 1 minute,Increase heat to medium high;add spinach,wine and reserved 1/2 cup cooking water. Cook and stir until thoroughly heated Toss pasta and cheese with spinach mixture;sprinkle with bacon.Season to taste with pepper

 

Nutritional Information:

440 Calories (kcal); 35g Total Fat; (85% calories from fat); 11g Protein; 2g Carbohydrate; 21mg Cholesterol; 502mg Sodium