Creamy Potato Soup
Grrrrrgh!
Course : Soups
From: HungryMonster.com
Serves: 4
 

Ingredients:

2 1/2 cups potatoes
1 1/2 cups onion, chopped
10 ounces cream of mushroom soup
2 1/2 cups milk
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon thyme
1/8 teaspoon oregano
1/4 teaspoon parsley flakes
2 tablespoons butter or margarine
 

Preparation:

Cook potato and onion in boiling water until soft. Drain. Mash together. Add remaining ingredients. Stir to mix. Heat until simmering, for 1 to 2 minutes. Makes 6 cups.