Anna's Salsa
Grrrrrgh!
Course : Tex-Mex
From: HungryMonster.com
Serves: 10
 

Ingredients:

8 medium Roma tomatoes -- fine chopped
8 medium Tomatoes -- finely chopped
1 bunch Cilantro -- finely chopped
1 medium Red onion -- finely chopped
1 cloves garlic
2 small Celery -- finely chopped
2 small Jalapeno peppers -- or to taste
1 small Green chili pepper -or to taste
1 small Serrano pepper -- or to taste
1 teaspoon Salt
1 teaspoon Red cayenne pepper -- to taste
1 teaspoon Black pepper -- to taste
 

Preparation:

Combine first six ingredients in a large bowl and mix well. Chop the peppers finely and add to large bowl. Mix salsa well. Add the spices (I normally use about 1-2 teaspoons of the spices) and mix. Let chill in refridgerator at least 1 hour for flavor to combine.