Lemon Berry Tart
Grrrrrgh!
Course : Tarts
From: HungryMonster.com
Serves: 8
 

Ingredients:

---Cookie Crust:
1 1/2 cups all-purpose flour
1/4 cup brown sugar
2/3 cup margarine or butter
1 large egg
---Tart:
1/2 cup lemon curd
8 ounces cream cheese
2 cups berries
 

Preparation:

Cookie Crust: Heat oven to 400 degrees. Mix all ingredients until dough forms. Press firmly and evenly against bottom and side of ungreased 11-inch tart pan. Bake 10 to 12 minutes or until light brown; cool. Tart: Beat lemon curd and cream cheese with electric mixer on medium speed until smooth. Spread over crust. Refrigerate at least 1 hour until slightly firm. Arrange berries over lemon mixture just before serving.