Chewy Caramel Candy Popcorn Squares
Grrrrrgh!
Course : Popcorn
From: HungryMonster.com
Serves: 36 bars
 

Ingredients:

8 Cups popcorn
2 Cups honey graham cereal
1 Cup red and green candy coated chocolate pieces
1 Cup pretzel sticks -- broken in half
1/2 Cup butter
1 Cup firmly packed brown sugar
1/2 Cup light corn syrup
2 tablespoons all-purpose flour
 

Preparation:

In very large bowl combine popcorn, cereal, candy and pretzels; set aside. In 2-quart saucepan melt butter over medium heat. Stir in all remaining ingredients. Continue cooking, stirring occasionally, until mixture comes to a full boil (2 to 4 minutes). Boil 1 minute. Pour caramel mixture over popcorn mixture; toss to coat well. Press firmly into buttered 13x9-inch pan. Cool completely; cut into bars. *Substitute 1 (3 to 3.5-ounce) package microwave popcorn, popped. Microwave Directions: To prepare caramel mixture, melt butter in microwave- safe bowl on HIGH about 1 minute. Stir in brown sugar, corn syrup and flour. Continue cooking on HIGH, stirring once, until mixture comes to a boil (1 to 2 minutes). Continue as directed above. These popcorn and candy bars are a holiday favorite.

 

Nutritional Information:

2326 Calories (kcal); 92g Total Fat; (34% calories from fat); 7g Protein; 388g Carbohydrate; 248mg Cholesterol; 1902mg Sodium