Beat the eggs and the sugar substitute. Add milk, salt, and vanilla. Stir
until smooth and pour into a baking dish. Place the dish in a pan of hot
water and bake at 325 degrees for 80 minutes.
Nutritional Information:
13 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 1g Carbohydrate; 0mg Cholesterol; 133mg Sodium
