Mexican Orzo Skillet
Grrrrrgh!
Course : Turkey
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 pound ground turkey
1 cup salsa
1/2 cup rosamarina (orzo) pasta
1 cup water
1 tablespoons ground coriander
1/4 teaspoon red pepper sauce
16 ounces pinto beans
1/2 cup guacamole
 

Preparation:

1. Cook turkey in 10-inch skillet over medium heat, stirring frequently, until no longer pink; drain. 2. Stir in remaining ingredients except guacamole. Heat to boiling; reduce heat. Cover and simmer about 15 minutes, stirring frequently, until pasta is tender. Serve with guacamole.