Chicken in red chilli
Grrrrrgh!
Course : Low Carbs
From: HungryMonster.com
Serves: 5
 

Ingredients:

2 pounds chicken legs (skinless boneless)
2 large tomatoes
10 medium red hot chilis
1 small onion chopped
1 teaspoon salt
1 teaspoon spices (oregano,pepper)
 

Preparation:

Put in a saucepan the chili , tomatoes and the onion to make a hot chili sauce. When the chili is totally cooked blend with the spices and the salt. Stew the chicken and add the onion and the hot sauce.