Velveeta Classic Nacho Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/2 cup onion -- chopped
2 tablespoons margarine
1 pound Velveeta -- cubed
8 ounces salsa
2 tablespoons chopped cilantro
 

Preparation:

Sauté onions in margarine; reduce heat to low. Add remaining ingredients; stir until process cheese spread is melted. Serve hot with tortilla chips or vegetable dippers, if desired.