Spring Herb Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 cup mayonnaise
1/3 cup scallions
1/3 cup parsley sprigs
1/2 clove garlic
1 teaspoon wine vinegar or lemon juice
 

Preparation:

In blender or food processor, blend all ingredients 30 seconds or until smooth. Cover; chill. Serve with cut-up vegetables. Makes 1 cup.