Cherry Tomatoes With Blue Cheese Dipping Sauce
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

4 ounces crumbled blue cheese -- (about 1 cup)
1 cup mayonnaise
1/4 cup buttermilk
2 tablespoons minced chives
1 pint basket cherry tomatoes with stems
 

Preparation:

Mash half of blue cheese with 1/4 cup mayonnaise in a medium bowl until almost smooth. Gradually mix in remaining mayonnaise and buttermilk. Gently stir in remaining cheese and a but 1 tablespoon of chives. (Can be prepared a day ahead. Cover sauce and remaining chives separately and chill.) Spoon sauce into a small bowl. Garnish with remaining chives. Place on a large platter. Surround with cherry tomatoes and serve.