Bean Dip With Chorizo
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 large onion -- , chopped
1/2 pound chorizo -- , skin removed
4 ounces chopped green chiles
32 ounces refried beans
1 cup shredded cheddar cheese
1 cup Monterey Jack cheese -- shredded
1 teaspoon chili powder -- , or to taste
 

Preparation:

Crumble chorizo in a large heavy skillet and cook just until the fat starts to gather in the pan. Add onion and cook until onion is transparent; drain. Add remaining ingredients and cook until all is hot and the cheeses are melted. Serve hot with tortilla chips or corn chips.