Artichoke Chili Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 6
 

Ingredients:

14 ounces artichoke hearts -- drained and chopped
1 cup grated parmesan cheese
1 can green chili peppers -- chopped (4-oz)
1 cup mayonnaise
 

Preparation:

Tortilla chips for dipping In a small mixing bowl combine artichokes, cheese, peppers and mayonnaise. Transfer mixture to an 8 inch round baking dish. Bake, uncovered, in a 350F oven for 20 minutes. Serve warm with tortilla chips.