7-Layer Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 12
 

Ingredients:

1 can Fritos jalapeno bean dip
---combine---
3 medium avocados
1 teaspoon lemon juice
1 teaspoon garlic salt to taste
---combine---
8 ounces sour cream -- mixed with
1/2 package Lawrys taco mix
5 medium green onions -- chopped
2 medium tomatoes -- chopped
1 can sliced ripe olives
2 cups shredded cheddar cheese
 

Preparation:

I suggest shredding cheese first and putting in refrigerator until needed- easier to work with. Refrigerate, covered with Saran wrap, for 24 hrs. for flavors to blend.