Barbecue Sauce With Mustard
Grrrrrgh!
Course : BBQ Sauce
From: HungryMonster.com
Serves: 6
 

Ingredients:

1/2 cup sugar
1/2 teaspoon ground thyme
1/2 teaspoon pepper
1/2 teaspoon cornstarch
1 cup molasses
1 cup prepared mustard
1/4 teaspoon ground oregano
1 teaspoon salt
1/8 teaspoon cayenne pepper
1/2 cup vinegar
1 cup ketchup
2 tablespoons oil
 

Preparation:

Combine first seven ingredients in a small saucepan. Stir in enough vinegar to make a paste. Combine molasses, ketchup, mustard, oil and remaining vinegar; add to herb paste. Bring to a boil, stirring constantly. Reduce heat and simmer 10 minutes. Remove from heat; cool completely. Pour into a glass jar; cover tightly. Store refrigerated for up to 3 months. Baste over chicken, turkey, ham or hot dogs. Yields: 4 cups