Peco's Pintos
Grrrrrgh!
Course : Beans
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 pounds pinto beans
1 slice salt pork bout 1/4 inch thick
1 dozen chili petian peppers or
2 medium jalapenos -- up to 3
1 teaspoon salt to taste.
 

Preparation:

Soak or don't soak as you prefer, bring to boil and cook over medium heat for at least 4 hours or until tender