Smoked Fish Vinaigrette Salad

Smoked Fish Vinaigrette Salad

Course :	Salads
From:	HungryMonster.com
Serves:	1

Ingredients:

1	pound	smoked whitefish or other smoked fish
1	quart	shredded cabbage
1/4	cup	chopped onion
1/4	cup	chopped parsley
2	large	hard-cooked eggs -- chopped
1	bottle	vinaigrette dressing
1	package	salad greens
1	teaspoon	paprika

Preparation:

Remove skin and bones from fish. Flake the fish. Combine cabbage, onion, parsley, egg, and fish. Add dressing and mix thoroughly. Serve on salad greens. Sprinkle with paprika