Chicken Barbecue, Thai-Style
Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 4
 

Ingredients:

16 ounces chicken -- dark meat
2 tablespoons curry powder
1 teaspoon five spice powder
1 clove garlic
1 tablespoon cooking wine
1 tablespoon ginger -- chopped
3 tablespoons soy sauce
1 tablespoon honey
1 dash pepper
1 medium cubed pineapple
1 medium green pepper -- cubed
1/2 cup coconut milk
1/2 cup peanut butter
1/4 cup soy sauce
1 dash hot sauce -- optional
 

Preparation:

Cut chicken into one-inch cubes. Marinate chicken in next 8 ingredients overnight. Skewer approximately 1 ounce of chicken and intersperse with cubed pineapple and green pepper. Cook chicken over an open grill until done. To prepare dipping sauce, mix remaining ingredients well. Serve with chicken.