Spiedies
Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 pounds cubed lamb meat
---Marinade---
2 teaspoons salt
2 teaspoons pepper
1 teaspoon parsley
1 tablespoon dried oregano
2 tablespoons fresh basil
1 teaspoon garlic
1 medium onion -- chopped
1/4 cup vinegar
1 cup oil
 

Preparation:

Throw all the marinade ingredients in a blender and blend until smooth. Marinate the lamb at least overnight in refrigerator, but a week isn't too long. Thread on skewers and grill over charcoal. Excellent