Grilled Sirloin With Tangy Sauce

Grilled Sirloin With Tangy Sauce

Course :	Grilling
From:	HungryMonster.com
Serves:	4

Ingredients:

1	medium	boneless sirloin steak -- cut 1 in. thick
1 1/2	teaspoons	Worcestershire sauce
3/4	cup	ketchup
1	medium	onion -- finely chopped
1/4	cup	water
1/4	cup	margarine or butter
1	teaspoon	vinegar
1	teaspoon	lemon pepper seasoning
1	teaspoon	dry mustard
1/4	teaspoon	cayenne pepper
3	dashes	hot pepper sauce

Preparation:

Combine all ingredients except steak in small saucepan. Bring to a boil; reduce heat and simmer 10 minutes Place steak on grid over medium coals. Grill steak 16-20 minutes for rare (130F) to medium (150F), turning once. Brush cooked side frequently with sauce. Carve steak into thin slices and serve with remaining sauce.