Creamy Fudge Brownies

Creamy Fudge Brownies

Course :	Brownies
From:	HungryMonster.com
Serves:	12

Ingredients:

1	Package	jiffy fudge brownie mix
1	large	egg
1	tablespoons	water
		---TOPPING---
1	package	cream cheese -- 8oz
1/2	cup	sugar
1	large	egg
1	dash	salt
1	package	chocolate chips -- 6oz

Preparation:

Grease a 9 inch round microwave pan. Blend brownie ingredients thoroughly and spread in pan. Bake on power level 10 (high) for about 4 minutes, turning at even intervals or use a turntable. Beat cream cheese until light and fluffy. Beat in sugar, egg and salt. Stir in chocolate chips. Spread cream cheese mixture on top of brownies and bake another 5 minutes, turning occasionally. Cool completely, slice and serve. Makes 12 pieces.

Nutritional Information:

200 Calories (kcal); 13g Total Fat; (55% calories from fat); 3g Protein; 21g Carbohydrate; 52mg Cholesterol; 69mg Sodium