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Lentil Salad |
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| Course : |
Indian |
| From: |
HungryMonster.com |
| Serves: |
1 |
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Ingredients:
| 1 1/2 |
cups |
sprouted lentil -- (moong, channa, any) |
| 1 |
large |
onion chopped |
| 1 |
large |
tomato chopped |
| 1/2 |
bunch |
coriander chopped. |
| 1/2 |
bunch |
few mint leaves chopped. |
| 1 |
teaspoon |
vinegar white |
| 1 |
teaspoon |
salt to taste |
| 1 |
teaspoon |
ground sugar |
| 1/2 |
teaspoon |
red chilli powder |
| 1/2 |
teaspoon |
cummin seed powder |
| | |
Preparation:
Wash and drain the sprouts. Add the onion, tomatoes and all seasoning.
Mix well, add mint an mix lightly garnish with chopped coriander.
Chill and serve. |
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