Ladu
Grrrrrgh!
Course : Indian
From: HungryMonster.com
Serves: 1
 

Ingredients:

4 tablespoons butter -- melted
1 cup chickpea flour
1 cup sugar
 

Preparation:

"We call Ladu "Brain Tonic"... the Yogi says... Add chickpea flour to melted butter. Stir in heavy pan until it browns - about 10 minutes. Add sugar - stir until sugar dissolves. Remove from heat. When cool enough to handle form into small balls, about 15 of them (that should be about a tablespoon per ball).