Cream Cheese Frosting 2 |
 |
| Course : |
Frostings |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 1/2 |
cup |
butter -- softened |
| 8 |
ounces |
cream cheese -- softened |
| 16 |
ounces |
powdered sugar |
| 1/8 |
teaspoon |
vanilla extract |
| 1/8 |
teaspoon |
lemon juice |
| 3 |
tablespoons |
chopped pecans |
|
| |
Preparation:
Fold together butter and cream cheese. Gradually add powdered sugar. Add vanilla and lemon juice and stir well. Apply to all three cake layers. Stack layers. Garnish with pecans. |
| |
Nutritional Information:
3520 Calories (kcal); 187g Total Fat; (46% calories from fat); 20g Protein; 462g Carbohydrate; 497mg Cholesterol; 1612mg Sodium |