Spaghetti With Chppd Brocccoli
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 tablespoon thin slivers of garlic
12 ounces spaghetti
2 tablespoons pignoli -- (toasted in hot skil
2 cups fresh or frozen broccoli
1 Cup grated parmesan cheese
1/3 cup olive oil
 

Preparation:

Heat oil in a medium skillet over low heat; stir in garlic. Saute, stirring, just until edges begin to turn golden, about 3 minutes. Add the broccoli; cover and cook over low heat until tender, about 5 minutes. Cook spaghetti til al dente. Toss with broccoli and garlic oil; sprinkle with pignoli and grated cheese before serving.