Pasta Primavera
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 pound rotini -- cooked as directed
1 cup broccoli flowerets
1 cup zucchini -- sliced
1 cup yellow squash -- sliced
10 ounces frozen peas -- thawed and drained
1 cup cherry tomatoes -- if desired
1/2 cup parmesan cheese -- grated
1 cup ranch salad dressing
 

Preparation:

Cook pasta in a large pot with more water than required on the directions2E About 7-8 minutes before the pasta is ready to be drained, add the broccoli, zucchini and yellow squash. Finish cooking the pasta with the vegetables until everything is tender-crisp. Drain everything well and place it all in a large bowl. Add peas, parmesan cheese and tomatoes (if desired). Toss well with the ranch dressing. Serve warm.