1. in a small bowl, blend vinegar, green curry base and chutney. 2. stir in cucumber and red bell pepper. 3. serve as a condiment on sandwiches or burgers.
Nutritional Information:
139 Calories (kcal); 1g Total Fat; (5% calories from fat); 5g Protein; 32g Carbohydrate; 0mg Cholesterol; 17mg Sodium
