Gascon Clafoutis With Prunes
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 6
 

Ingredients:

7 tablespoons butter -- divided
1 pound pitted prunes -- soaked 4 hours in
1/2 cup armagnac -- reserving
2 tablespoons soaking liquid
3/4 cup flour
1/2 cup sugar
8 large eggs
4 cups milk
 

Preparation:

Preheat oven to 375 degrees. Use 1 tablespoon of the butter to grease a shallow 12- to 14-inch quiche dish. Melt the remaining 6 tablespoons butter, browning lightly. Layer prunes in pattern on quiche dish. Mix flour, sugar, eggs and melted brown butter in a mixing bowl. Add the 2 tablespoons of reserved prune soaking liquid. Stir in milk to form a thin batter. Pour batter over prunes and bake in oven 35 to 40 minutes, until inserted knife exits cleanly. Serve warm from dish. Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1A24)