Baked Cavatelli
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 6
 

Ingredients:

8 ounces fusilli pasta -- cooked and drained
12 ounces turkey Italian sausage -- sliced 1/4 inch thick
3/4 cup green onion -- chopped
2 cloves garlic -- minced
2 cups tomato sauce
14 ounces spaghetti sauce
4 ounces nonfat mozzarella cheese -- shredded
1 teaspoon Italian seasoning
1/4 teaspoon pepper
 

Preparation:

Cook and drain pasta; set aside. In a large skillet cook sausage until no pink remains; remove from skillet. Whip pan clean and spray with cooking spray; cook green onion and garlic until tender. In a 2 quart casserole combine cooked pasta, sausage, onion mixture, tomato sauce, spaghetti sauce, half of the mozzarella, Italian seasoning and pepper. Toss gently to combine. Bake, covered, in a 375 oven for 25 minutes. Uncover, sprinkle with remaining mozzarella and bake for 5 to 10 minutes more or until heated through.