Preparation:
Place walleye in a greased shallow 3-quart or 13 x 9 x 2 baking dish.
Combine tomato sauce, parsley, Italian seasoning, basil, salt and pepper; pour over the fish.
Bake, uncovered, at 350F for 15 minutes.
Sprinkle with mozzarella cheese.
Bake 5-10 minutes longer or until fish flakes easily with a fork. |
